DESCRIPTION
Brewer’s Yeast is a good source of protein and several B-vitamins. It is produced by cultivation of Saccharomyces cerevisiae on malted barley in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.
INGREDIENTS
Brewer’s Yeast (Saccharomyces cerevisiae) 650 mg, Thiamine 23.35 mcg, Riboflavin 21.45 mcg, Niacin 39.65 mcg, Pantothenic Acid 427.7 mcg, Vitamin B6 (as pyridoxine) 26 mcg, Biotin 0.5785 mcg, Folic Acid 1.4625 mcg, Vitamin B12 (as cobalamin) 5.59 mcg
Non-Medicinal Ingredients: Hyprolose, Stearic Acid (vegetable source), Croscarmellose Sodium, Magnesium Stearate (vegetable source) and Silica.
DOSAGE
Take 1 tablet daily. Consult a health care practitioner for use beyond 12 weeks.
